A chef trained by Raymond Blanc has launched cheaper set menus at his fine dining restaurant on the Norfolk coast.
Blakeney House is an AA five-star rated restaurant with rooms and the dining area also holds two AA rosettes for culinary excellence.
The head chef is Dominic Aslett who serves up five-course tasting menus with an emphasis on local ingredients.
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During Norfolk Restaurant Week 2023, Blakeney House introduced cheaper set menus and following positive feedback this is now available once more.
Two courses cost £23 and three courses are £29 from now until February 29 on Tuesday to Saturday evenings.
Every table booked in on January 19 or 20 will also receive a free bottle of wine with their meal.
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Blakeney House’s popular five-course tasting menu will remain available for bookings with 48 hours' notice.
Paul Delamain, owner of Blakeney House, said: “We spoke to lots of people who had always wanted to try Dom’s food but wanted a more casual and affordable option than the full tasting menu.
“We’ve listened and have come up with a solution that we hope works for everyone."
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