Reeves restaurant to open in Sheringham's Station Road

Couple Jemma Taylor, 41, and Wayne Reeve, 52, are busy fitting out Reeves, which they plan to open on May 22 in Station Road.

Ms Taylor said they were excited about bringing something different to the town’s vibrant food scene.

She said: “Opening the restaurant is something we wanted to do as a family. Our ethos is all about bringing families together for good, home-cooked food, using local suppliers.

Roast dinners, Scotch eggs and brownies, examples of the kind of food that will go on offer at Reeves in Sheringham (Image: Supplied)

“This is something we’ve been thinking about for a while now - it was all about finding the right place for us and having the confidence to do it.”

Ms Taylor said they planned to offer breakfast and lunch and a specials menu which regularly changes.

MORE: Sheringham Carnival calls for stall holders for crowning day

She said: “We won’t have loads of different breakfasts, but breakfast will be available all day.

"So if you want your full English at 2pm, you can have it at 2pm. 

"We’ll have cakes, bakes, deli items, homemade scotch eggs, sausage rolls and quiches. 

“We’re planning to have a roast dinner, carvery style, twice a week. 

MORE: Fishmongers' Tavern restaurant soon to open in Sheringham

 “Between us we’ve got children of different ages, and when we go out, one teenage girl might want a salad, someone else wants a burger and so on.

"We want to be somewhere everyone can sit down together and order what they like.”

The couple moved to the area last year and plan to marry in 2024. Ms Taylor has been visiting the north Norfolk coast for holidays for many years. 

BOOKMARK THIS LINK for more Sheringham news

She said: “I’ve always wanted to move to the coast.

"We love living here and we want to be part of the community. I’ve never lived anywhere with such a nice feel.”

Reeves will occupy the building that used to be the Starfish Tea Shop.